Sybil kicked off the evening with a “Kissing Pair,” chef Justin Hart’s signature aperitif. The meal that followed was second to none, featuring a Mushroom and Veal Bisque with a White Truffle and Dill Crème and residents’ choice of Grilled Filet Mignon with Wild Mushrooms or Rock Lobster on the Shell with Cardinal Sauce. To finish off the dinner, chef Brad Hedden served Opera Cake with Blueberry Rum Sauce. Entertainment was provided by the Patchwork Pickers, who serenaded guest during the festivities. Laughs and Love were shared by all.
Embrace new hobbies, volunteer, and travel to gain perspective. Join clubs for social connections, reflect… Read More
Encourage social connection and physical activity, and take a balanced approach to nutrition to help… Read More
If you’ve been wondering if there’s an age limit to getting a tattoo, the answer… Read More
Whether your loved one is living with dementia, recovering from medication side effects, or simply… Read More
Some common types of normal age-related aches and pains include: Joint pain and stiffness Muscle… Read More
From thought-provoking memoirs to lighthearted fiction and inspiring non-fiction, here is a list of engaging… Read More